Beverage director Scott Yenerich holds up two wines from the Splendido wine list that he is especially excited to list, the Hundred Acre Cabenet and the Montevertine, an Italian tuscan red, Saturday in one of the restaurant's two wine room.

Just a reminder that in less than 24 hours the Twitter Taste Live event will be taking place. Join me on Twitter at 4pm PST/7pm EST tomorrow. We’ll be tasting a array of wines from Hugel including their luscious Gewurztraminer Vendange Tardive 2001. The tasting has been organized by Bin Ends Wine who have provided the [...]

Beverage director Scott Yenerich holds up two wines from the Splendido wine list that he is especially excited to list, the Hundred Acre Cabenet and the Montevertine, an Italian tuscan red, Saturday in one of the restaurant's two wine room.

Forum: Wine Talk Posted By: Lewis Dawson Post Time: 08-20-2008 at 11:18 PM

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Beverage director Scott Yenerich holds up two wines from the Splendido wine list that he is especially excited to list, the Hundred Acre Cabenet and the Montevertine, an Italian tuscan red, Saturday in one of the restaurant's two wine room.

Forum: Wine Talk Posted By: Jim Vandegriff Post Time: 08-20-2008 at 10:13 PM

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Forum: Wine Talk Posted By: Bob Hughes Post Time: 08-20-2008 at 10:55 PM

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Razz on Wine: August 20, 2008Santa Clara Weekly, ca - 2 hours agoI have only seen four really well documented wine cellars in my time and they were very complete. Today, unlike the cellars that were built in the old days, ...

Stimulate the sensesiAfrica.com, South Africa - 3 hours agoThe tour leaves Pisa for Casciana Terme for a lunch in the wine cellar. Then head off to the farmhouse to start your Tuscan cooking lesson. ...

Sharpen your palette at local wine tastingsTuscaloosa News (subscription), AL - 4 hours agoPeople attend a tasting of Australian wines at Spirits Wine Cellar Thursday, July 31, 2008 in Tuscaloosa Al. From left, bottles of Shinas Estate "The ...

Thank you, Stuart, for the warm welcome and thank you for the opportunity to address the opening session of the 2008 Bragato Conference.

Beverage director Scott Yenerich holds up two wines from the Splendido wine list that he is especially excited to list, the Hundred Acre Cabenet and the Montevertine, an Italian tuscan red, Saturday in one of the restaurant's two wine room.

Plus, Julia Child's secret life, Italian prison dining, African beet wine and wines for cats and dogs

Forum: Food....and Wine Posted By: Neal.Mollen Post Time: 08-20-2008 at 09:32 PM

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Stimulate the sensesiAfrica.com, South Africa - 3 hours agoThe tour leaves Pisa for Casciana Terme for a lunch in the wine cellar. Then head off to the farmhouse to start your Tuscan cooking lesson. ...

Sharpen your palette at local wine tastingsTuscaloosa News (subscription), AL - 4 hours agoPeople attend a tasting of Australian wines at Spirits Wine Cellar Thursday, July 31, 2008 in Tuscaloosa Al. From left, bottles of Shinas Estate "The ...

Trencherman's TravelsFree Times, SC - 5 hours agoFor its part, a well-stored, well-poured cask ale served at cellar temperature on a summer afternoon merely calls for another. Indeed, it was after several ...